Study Reveals Growing Industrial Practice of Altering Milk's Natural Fat Composition
Mercola
FEBRUARY 3, 2025
Among their many functions is a remarkable process called biohydrogenation, 1 in which these microbial "workers" convert normal levels of unsaturated fats from the cows diet into stable, health-promoting saturated fats. The Industrial Intervention But here's where things take a troubling turn. With an astonishing 1.2
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