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Spotlight on cancer-causing food additive as advocates demand FDA ban Red Dye 3

Environmental Health News

Industry studies linked Red Dye 3 to cancer in rodents more than 30 years ago, and public health groups have spent years lobbying food companies and regulators to get the chemical out of foods. If we know something is deadly for anybody that ingests it how do we continue to just study that and not say hey, enough is enough?