A healthier diet is linked with a slower pace of aging, reduced dementia risk, study shows
Science Daily: Pharmacology News
MARCH 14, 2024
A healthier diet is associated with a reduced dementia risk and slower pace of aging, according to a new study. The findings show that a diet-dementia association was at least partially facilitated by multi-system processes of aging. Until now, the biological mechanism of this protection was not well understood.
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